Two New Concepts Coming to Huntsville
We’re excited to welcome Light Hill Meats and Corban’s Smash House to Stadium Commons this winter. The two concepts will bring a farm-to-table butcher shop and a new burger restaurant to Huntsville’s southeast side.
The additions build on Stadium Commons’ growing mix of retail, dining, and lifestyle destinations. Current tenants include Free People, Free People Movement, Ferren Boutique, VSL Nail Spa, and Hattie B’s Hot Chicken.
From the Farm to the Table
Light Hill Meats is a family-owned butcher shop based in Spring Hill, Tennessee. Founder Ben Neale brings years of cattle industry experience to the business. He raises cattle in Giles County, Tennessee, and operates a company-owned processing plant in Lynnville. This approach allows Light Hill Meats to oversee quality from pasture to butcher case.
At Stadium Commons, the brand will introduce Corban’s Smash House, its first restaurant concept. The fast-casual restaurant will serve burgers made with a proprietary meat blend sourced directly from Light Hill Meats.
Beyond the menu, Corban’s Smash House has a personal mission. Ben named the restaurant after his son, Corban, who has autism. The concept aims to create a welcoming environment for all families, including those with children with special needs.
What’s Next at Stadium Commons?
Stadium Commons continues to grow as construction moves forward and new tenants prepare to join the development.
- This winter: Light Hill Meats and Corban’s Smash House plan to open.
- Later in 2026: Additional tenants are expected to join the project, including a new restaurant concept from Power Brands Hospitality Group.
- Currently underway: Phase II construction continues, with full-access traffic signal construction scheduled to begin in January 2027.
As Stadium Commons continues to take shape, we’re excited to bring more dining and retail options to Huntsville. To learn more about the development and follow the latest updates, visit
