A brand-new local eatery will soon bring the sights, sounds, and flavors of Cuba to the Madison/Huntsville area! Join us in welcoming The Cuban Café to the Promenade Point shopping center at 5510 Promenade Point Parkway.
Utilizing the culinary savvy of Jesenia (Jessi) Ysalgue and the entrepreneurial spirit of her husband Andy Ysalgue, The Cuban Café will be a vibrant spot where guests can experience authentic Cuban culture and cuisine.
“We are happy to announce that lovers of traditional Cuban dishes in the Madison/Huntsville area will soon have a great option to enjoy close by,” said Andy, co-owner of The Cuban Café. “There’s going to be something to satisfy every one of your senses, and we can’t wait to open our doors and deliver a memorable experience.”
The Cuban Café will serve guests six days a week and is tentatively scheduled to open in early August of this year. The hours will be:
Monday – Closed
Tuesday – Thursday: 11am-10pm
Friday – Saturday: 11am-11pm
Sunday – 11am-9pm
Bold, Fresh Flavors in Every Bite
What makes The Cuban Café unique? According to Jessi, operating manager and co-owner, it’s the years of training in the restaurant industry, authenticity, and soul that goes into every dish.
“This is the way I was taught to cook as a child, so I have been making these dishes all my life,” explained Jessi. “There’s something so special about Cuban food and the way it makes you feel. Cilantro, garlic, peppers—you can taste every ingredient and appreciate what it brings to the meal.”
For years, Jessi and Andy had the dream of opening a café that served the fresh and bold flavors they grew up with. And now, Jessi is inviting others to discover the delight of Cuban cuisine.
“We will, of course, have a traditional Cuban sandwich made with roasted pork, sweet ham, pickles, and swiss,” assured Jessi. “It’s one of our favorites and we are thrilled to serve it alongside other types of sandwiches and many other menu items including ropa vieja, picadillo, and much more.”
Ropa vieja is Jessi’s favorite dish to eat when visiting family in Miami. She explained that the name of the dish translates to “old clothes” in Spanish, a term that describes the look of the meat once it’s prepared.
“It’s a beef stew that includes meat shredded like old clothes,” she laughed. “It has meat, veggies, red sauce, and spices. When it’s homemade, the flavor will almost smack you in the face. It’s delicious.”
There will also be plenty of desserts to choose from on The Cuban Café menu, like Jessi’s famous flan.
“It’s the best flan I’ve ever had in my life,” complimented Andy. “We beg her to make it for every family event—they are never complete without it. I know guests are going to love it.”
Enjoy the Sights, Sounds, and Flavors of Cuba
Homemade fare isn’t the only reason to visit The Cuban Café—there’s much more to experience. For instance, there will be a decorated patio where patrons can smoke cigars and sip a craft cocktail while listening to the smooth sounds of drums, guitars, bongos, and trumpets playing in the background. Latin music will play an important role in the overall atmosphere.
“We want The Cuban Café to be more than a place you drop by for a good meal, although it will be that,” clarified Andy. “Our patio will be one of the most comfortable spots in the café. We want people to be able to close their eyes and feel like they are in Cuba or Miami. We keep using the word ‘authentic’, but that’s really what we are going for. Sharing these parts of the Cuban culture is something that’s special to us.”
Andy also shared that live music may be at the café during special occasions and events.
“Grab a mojito or a Cuban sandwich and hang with us for awhile,” invited Jessi. “We are a place that everyone in the family can enjoy. And we are just around the corner for all of our Madison customers.”
In the End, It’s About the People
For Jessi, nothing excites her more than opening the doors and getting to know her guests.
“We’ve wanted to bring this café to life for years,” shared Jessi. “So we have put a lot of planning and hard work into making sure it’s exactly what we envisioned. You can find Cuban sandwiches in many places—and they are all delicious. But we wanted to share them with traditional ingredients, prepared in a way that stood the test of time in our own family. We love Madison and Huntsville, and we are eager to open so they can try our recipes.”
Jessi and Andy have been part of the Madison/Huntsville community for 10 years. After one visit, the couple immediately fell in love with the area and decided it was the perfect place to raise a family.
“The first time we visited ten years ago, we had 70-degree weather, a tornado, and snow flurries all within four days,” joked Andy. “We love the colors and the seasons here, but more than anything we love the people and the family atmosphere.”
The duo also mentioned the growth of the area and said they hope the new café will be a player in the continuing progress of the city.
“We wanted to create a place that brings the community together to enjoy great food and fun,” said Jessi. “Madison and Huntsville have some amazing restaurants—we eat at them frequently. We are honored to soon be a part of such a diverse, quality group of restaurateurs.”
“Our roots are in Miami, but we have made Madison our home,” said Jessi. “This is a way for us to invite our friends to experience something they may not have had the chance to experience before. Whether you’re coming to grab a bite, hang out at the bar, or relax on our patio, we want you to leave feeling refreshed, happy, and—of course—full of comforting Cuban cooking.”
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